Blueberry Chia Muffins a Recipe
Recipe type: dessert
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 12-18
Great recipe inspired by Nutiva.
  • 1 cup flour (use any I used coconut)
  • ½ tsp salt
  • 1tsp baking soda
  • ½ cup honey
  • 1 cup almond milk (or any milk)
  • 6 eggs
  • ¼ cup coconut oil melted
  • ¼ cup of chia seeds (optional but it adds to the muffin)
  • 4tsp vanilla extract
  • 1 pint of blueberries
  1. Preheat oven to 350 degrees
  2. Keep wet & dry ingredients separate
  3. Sift flour, baking soda and salt in a bowl
  4. Whisk honey, almond milk, eggs, coconut oil and vanilla
  5. Mix in dry ingredients with wet
  6. Once combined add in chia seeds and fold in blueberries
  7. Prepare the muffin tins and fill up ½ way up with mixture
  8. Bake for 22 minutes
  9. Check to make sure muffins baked all the way with a toothpick
  10. Let cool
Recipe by Candypolooza at